higher survival rate
Higher survival rates and healthier production
The need for sustainable fish and shrimp makes fish farming one of the fast growing markets in the world. In order to grow healthy fish, it is necessary to reduce chemicals and antibiotics. To keep the system in microbial balance, adding “good” bacteria is part of the daily management. Probiotics help to colonize the gut. Adding "good" bacteria to the ponds reduce the negative effects of excessive waste. Preventing dis-balanced systems and create healthier flora results in higher yields and better feed conversion.